Set Menu 3

3 course Menu €35pp
Including a Glass of Sparkling Wine on Arrival

Minimun 24 Hour Booking Required

For Large Parties of 10+Deposit of 10€ per person to Confirm Booking

Starter to Share for the whole table

Basilico Style Antipasti Platter to Share

Premium Italian Charcuteries and Cheeses
"Arancini" Wild & Porcini mushrooms with Scamorza cheese
Homemade Fish Cakes- Buffalo Mozzarella Caprese Salad, Marinated Artichokes
Crispy Polenta Chips with rosemary & parmesan and Garlic mayo


Spiced Duck Breast

Served with Wilted Organic Green Kale, Butternut Squash and Walnuts 
Classic Orange Sauce

Baked Atlantic Salmon Fillet

Wrapped in Italian Prosciutto Ham and Green Asparagus
Served with a Dill and Lemon cream sauce

Risotto Marinara

Delicious Italian Risotto cooked with Fresh Mussels, Prawns and Calamari
with cherry tomatoes, parsley and white wine sauce

Panzerotti Porcini (V)

Fresh Pasta filled with Wild Mushrooms and Ricotta cheese
served in Squash, Kale, Walntus and Gorgonzola cream sauce

8oz Striploin Dry-Aged

Gratin Potato Dauphinoise, Wilted Green Vegetables
Brandy and Green Pepper corn sauce



Coffee-soaked sponge cookies, Mascarpone cream, Chocolate

Classic Italian Pannacotta

served with Fruit of the Forest and lemon Biscotti

Regular Tea or Italian Bristot Coffee Included

Finish your Meal with a Glass of Amalfi Limoncello
(extra €3)