Honest, Flavorful Food
Launched in 2008, we have enjoyed resounding success in offering our customers an authentic Italian dining experience with a professional friendly service, quality and affordability.
Paolo Sabatini, our executive Head Chef has made an extensive a la carte menu, appealing to a broad selection of tastes and budgets, with daily specials and a childrens menu available each day. All produce is sourced locally to create dishes that will enhance your dining experience.
Fabiano Mulas and his staff will be available to answer any questions you may have. Our aim is to make your experience a memorable one.
“To accrue the maximum number of Rosettes, a restaurant must truly possess a distinct creative flair that surpasses all their competitors; achieving standards that demand
Eat Good Food
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Our Customers Fall In Love With Us
“Relaxing warm atmosphere with friendly professional staff. Amazing food with a large variety of options and fair prices. What's not to like.... ”