Dinner menu

Aperitifs

Starters

Sides

Pastas

All of our Pastas are made Fresh in our Kitchen every day using Top quality Italian Semolina Flour with Bronze Presse Traditional Methods.

Gluten-free pasta available

Mains

12" Gourmet Pizza

9" gluten-free base available

12" Stone-Oven Classics

9" gluten-free base available
Allergy Index

[1] Eggs, [2] Milk, [3] Shellfish, [4] Mollusks, [5] Fish, [6] Nuts, [8] Soya,

[9] Sulphur, [10] Walnuts, [11] Wheat, [12] Celery, [13] Mustard, [14] Peanut

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